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Short University Courses

Practical Farm Animal Surgery

The University of Nottingham, In Sutton Bonington
Length
1 day
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Course delivery
Classroom
Length
1 day
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Course delivery
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Course description

The University of Nottingham

This course will provide opportunities to discuss and practice farm animal surgical techniques including claw amputation, enucleation, paraveterbral anaesthesia, regional anaesthesia techniques, wound repair and uterine and abomasal surgery.

Course Code: VCPDPFAS

Course tutor:  

John Remnant BVSc CertAVP DipECBHM MRCVS

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  • Classroom
  • Sutton Bonington

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